RCP 231P
Break resistant - won't rust, dent or bend. Quieter than metal.
Non-stick surfaces for easy food release, easy cleaning.
Pans and lids are dishwasher and microwave safe.
Amber (hot) for visibility.
Designed for safety cooler touch than metal.
Hot Pans temperature range: 40°F/40°C to 375°F/190°C. Not for use with open flame.
Meets C.E.N. Gastronorm specification 631-1 developed by the European Committee for Standardization.
Pans, Drain Trays and Lids certified to NSF Std. #2.
Made of FDA compliant materials.
Width: 12 13/16 in
Height: 20 13/16 in